Well we've almost made it through another week.
This afternoon/evening shall see me trying to make a new jam, inspired by a post from notjustgreenfingers' blog. My first attempt was a disaster through overboiling the jam however that hasn't put me off! I now have some tips from notjustgreenfingers' comments and so my gorgeous husband has picked me some plums from our tree and I have my sugar so I'm ready to go! We're going bramble picking again on Saturday but I can't wait that long (yes a day I know!) so plum it is.
If we're going to aim to be self sufficient one day then I need to at least get jam right :D
The other night on the way to the livery yard (a 10 minute drive from home, everything's 10 minutes from our house lol) I had to stop and take a picture. As I keep saying, I love this time of year and this is just one of the sights I love to see.
It's been a busy few days but we're getting a little routine going on so I'm hoping to stay fresh and focussed and keeping this blog is a lovely way of recording our lives and talking about our plans for the future.
Even GH mentioned our 4 year plan to someone the other day so I suspect he's a tiny bit excited too!
Happy Friday everyone.
We are Tracy & Steven and along with our 2 children we moved to the countryside in the North East of England in 2016. On our smallholding we strive for a more self reliant life by growing our own food, raising our own meat, cooking, preserving & foraging all whilst working full time.
Showing posts with label cooking disaster. Show all posts
Showing posts with label cooking disaster. Show all posts
Friday, 5 September 2014
Tuesday, 2 September 2014
A Long Tuesday
Tuesday's are NOT my favourite day of the week! It's a long day at work. Plus I'm working 8-10 tonight so I'm taking 5 minutes to myself to update the blog.
Last night my son (4) and I made a cake using the foraged blackberries and it was gorgeous! Then I made some jam and it was a disaster!!! It turned out to be rock hard lump! I'm guessing I overcooked it! I'll try again at the weekend when we get our next lot.
I've also got plums and apples from the garden so need to find something to do with them.
The kids are both at school now and loving it and we're back into the swing of work again. As I keep reminding us both.....it pays the bills in the mean time!
Last night my son (4) and I made a cake using the foraged blackberries and it was gorgeous! Then I made some jam and it was a disaster!!! It turned out to be rock hard lump! I'm guessing I overcooked it! I'll try again at the weekend when we get our next lot.
I've also got plums and apples from the garden so need to find something to do with them.
The kids are both at school now and loving it and we're back into the swing of work again. As I keep reminding us both.....it pays the bills in the mean time!
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