This weekend we had my parents over for a BBQ on Saturday afternoon. It was lovely, the weather was just right for us all. They helped with some jobs around the place before settling down to homecooked food. We managed to get quite a lot of weeding done in the veg garden with them and I very much appreciate their help. The menu I did was on this week’s menu plan and it went down really well. Homemade coleslaw is amazing, I will never buy shop made again!! Here’s a picture of the redcurrant and red onion relish I made. First time making relish too and I’m mightily impressed with how easy it is.
|Full of goodness and has a whopping great kick (which you can tone down next time!)|
|Buster (bottom) and Rodney (top)|